May 7 – Chicken Strips, steamed rice w/gravy, butter beans, salad and dessert.

May 14 – Baked ham, yams, green beans, salad & dessert

May 21 – Baked chicken, baked beans, potato casserole, green salad & dessert

May 28 – Hamburger steak, baked potatoes, green beans, salad & dessert

June 4 – Chipped beef, rice, steamed vegetables, tossed salad & dessert

June 11 – Chicken strips, macaroni & cheese, green beans, salad & dessert

June 18 – No supper (VBS Week)

June 25 – Roast, potatoes, carrots, butter beans, salad & dessert